Madame Jojos | Gourmet Banquet
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Gourmet & Deluxe Banquet

12 person minimum


  • Raw Energy, Apple Slaw and your choice of one other salad.
  • A selection of Wild Wheat breads
  • Condiments (tomato chutney, dijonnaise, onion jam, butter)
  • A mixed sweets platter (including GF options)

With one or more of the following meats:

Gourmet Glazed Champagne Ham Banquet $25 per head

Gourmet Roast Chicken (Free Range) Banquet $25 per head

Gourmet Roast Pork Belly Banquet $25 per head

Deluxe Smoked or Gravalax Salmon Banquet $35 per head

Deluxe Eye Fillet Banquet $45 per head


  • Add chicken – $6.5 per head
  • Add champagne ham – $8 per head
  • Add pork belly – $12.5 per head
  • Add smoked salmon – $15 per head (served with Salsa Verde) 
  • Add eye fillet beef – $20 per head

When catering for larger numbers and looking for a super tasty, equally impressive yet simple solution, you can’t go wrong with a medley of meats served with a selection of fresh seasonal salads, and a wide selection of Wild Wheat breads.


Ready to serve and delicious to eat, the banquet menu is a guaranteed crowd-pleaser. I always think my guests have come to be with me, and this offers the perfect way to hang out, have a great time, and put on a seriously good feast.


Take the fuss out of a function AND spend maximum time with your guests!